IT'S TIME TO COOL DOWN & LOOK GREAT WITH DESINHÁ ICED TEAS!
Pineapple Lemon Iced Tea Drink
- 1/4 Pineapple
- 1/4 Mango
- 1 teaspoon of coconut sugar or sweetener of your choice
- Sparkling water
- 1 Desinchá Pineapple Lemon teabag
- Prepare the Desinchá Flavor Pineapple Lemon in 1.7 fl oz of water to concentrate well
- In a glass, add the chopped pineapple and mango
- Add sugar and macerate
- Add the tea
- Add Ice
- Top up with sparkling water and finish with a sprig of mint
Pitaya Blueberry Iced Tea Drink
- 1 chopped raw beet
- 1 Desinchá Pitaya Blueberry
- 1 teacup of coconut water
- 3 mint leaves
- Prepare your Desinchá Pitaya Blueberry
- In a blender, blend the Desinchá, the coconut water, and the beetroot.
- Add mint and beat some more.
- Serve over ice or as desired.
Yellow Fruits Iced Tea Drink
- 30g Pineapple;
- 30g Mango;
- Sparkling water;
- 1 Desinchá Pineapple Lemon Tea Bag
- Half lemon juice
- Prepare your tea
- Add fruits, molasses, cinnamon, lemon juice, and tea to a blender;
- In a glass, add ice and pour the contents of the blender;
- Finish with sparkling water